Omaha, NE 68106
Open daily 10:30am to 9pm
|Caribbean Jerk Pizza--|
With vegan cheese, sans chicken
I'm an asshole. At heart, I'm a damn Yankee who doesn't like to meddle with superfluous friendly conversation with strangers. When the counter girl squealed to us that she just can't stop eating Sun Chips that day, I had to look the other way. And I conveniently forgot where I bought my shirt when she asked (I think it was from Target anyway). This girl had a few too many wheatgrass shots. Paltry complaints about the cheery counter staff aside, the food earned a solid "pretty good" in my book. My Honan Salmon sandwich was grilled well done, which isn't really what I fancy, but I can let that slide. The pizza isn't really pizza by any traditional definition, but a tasty assemblage of toppings and kinda spicy tomato sauce on sturdy wheat bread. It only took five minutes to come out, so we can assume they are made much like a college student might make a bagel pizza. Fine by me. There was some confusion, though, when my dining buddy requested vegan cheese only because she is allergic to regular cheese, and the pizza came without chicken. Interestingly, the bacon was still present... Bacontarian, anyone? Point is, this isn't gourmet shit. It's a good place to go after a workout, or sit with your laptop. A must try for anyone who made that "eat better" resolution this year, and a godsend for vegans in this carnivorous town -- not too shabby for celiacs either. They have a serious selection of organic ketchups, too, so next time you've got a hankering for fries this is your place.
"Sweet chili glazed salmon filet, cucumber, cilantro, organic spring mix lettuce,
tomato, onion and carrot relish on whole wheat bun."
Add sweet potato fries for $.99, and dip them in a side of chipotle mayo. Do it.
My soup, sandwich, iced tea, and tip jar offering ran me a full twenty. 'Twas worth it. The chocolate macaroon I grabbed on the way out provided an excellent unbalanced breakfast the next morning, still chewy and moist. Blue Planet, I will see you again. Just stop being so damn chipper.
Lots of fresh scallions on top.
Average Keebler crackers with long ingredients list. Whoops.